Here are some delicious meal prepping ideas!

ALWAYS VEGAN AND GLUTEN-FREE.

Breakfast: Savory Crepes with Tofu Scramble (savory crepe recipe from this cookbook)

Lunch: Four Ingredient Quinoa Bowl (see my video below on how to make it)

Snack: Power Cookies and Bananas (here’s a similar cookie recipe)

Dinner: Creamy Asparagus Soup (see my IG post on how to make it, it’s so easy!)