Here are some delicious meal prepping ideas!
ALWAYS VEGAN AND GLUTEN-FREE.
Breakfast: Savory Crepes with Tofu Scramble (savory crepe recipe from this cookbook)
Lunch: Four Ingredient Quinoa Bowl (see my video below on how to make it)
Snack: Power Cookies and Bananas (here’s a similar cookie recipe)
Dinner: Creamy Asparagus Soup (see my IG post on how to make it, it’s so easy!)