Meal Prep Monday with Korean BBQ Jackfruit Bowls

Korean BBQ Jackfruit, rice, kimchi, green, avocado in a bowl


If you’ve ever been hesitant to try jackfruit or you aren’t quite sold on the taste, here’s a fun and delicious way to prep it for the entire week!

Here’s what’s on the menu this week!

Breakfast: Green fruit and vegetable smoothies prepped every other day with protein packed energy bites inspired by Lee from America

Lunch: Spiced lentils with cauliflower rice from The First Mess Cookbook

Dinner: Korean BBQ jackfruit bowls with locally made kimchi (details below) inspired by Pinch of Yum

meal prep monday with protein packed energy bites, green smoothies, spiced lentils with cauliflower rice, and korean bbq jack fruit bowls on table

check out this week’s meal prep video for details on How I prepped everything!


The kimchi is vegan and gluten-free and comes locally made here in Durham, NC. This is the artisan creator’s Instagram page.

Korean BBQ Jackfruit, rice, kimchi, green, avocado in a bowl


Now my fridge is prepped and ready to go for the week and with that comes a bit more clarity 🙂


Fridge Organization Pic with Korean BBQ jackfruit bowls and green smoothies organized in a fridge


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